$20 to $80 three-course dinners during Las Vegas Restaurant Week
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From hot dogs and milk shakes to grilled sea bass and Waygu steaks, Las Vegas Restaurant Week is on. Diners will be getting bargains on multi-course meals -- and helping the area’s hungry too.
More than 160 eateries are participating in the 10th annual event that started Monday and continues through June 17 (yes, it’s longer than a week).
A portion of each diner’s tab will be donated to the southern Nevada food bank Three Square.
Here’s how it works: Check out the three-course menus for lunch and dinner online and make a reservation. Fixed-price menus range from $20 to $80 per person.
Here’s a sampling:
B&B Burger & Beer at the Venetian offers a $30 lunch that includes a burger, hot dog or eggplant Parmigiano plus a caramel swirl shake for dessert.
China Poblano at the Cosmopolitan is serving a $30 lunch that includes a fried rice bowl featuring 20 different vegetables.
Gilley’s at Treasure Island offers a dinner menu for $40 featuring two types of ribs.
Mozen Bistro at the Mandarin Oriental is serving a Japanese bento lunch for $30.
Sushi Roku in the Forum Shops at Caesars Palace will feature -- what else? -- sushi for lunch ($30) and dinner ($50).
For the first time, these Vegas’ restaurants will be participating with $80 menus: Andrea’s at the Wynn, the Eiffel Tower Restaurant at Paris, and Lago at the Bellagio.
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